Pizza

Harel Max, a culinary visionary, embarked on an extraordinary journey in search of the perfect pizza – heart-to-heart conversations into the night with dough guru Anomarel Ogen from Abu Ghosh, bold experiments in the field of toppings and a tomato sauce that will bring tears to your eyes. You can taste the results here with us, straight from the oven or through one of our boys-in-blue delivery team.

Also, after a few months of carbs and a warm hearting feedback from the tasters, we decided to expand the menu and open the Mazkeka also in a cafe format. Every day starting at 10:00 a.m. handmade coffee by Sybaris awaits you here; Fresh salads; a delicious Khachapuri and of course pastries in many variations that are baked in our ovens only.